The Climate Farmers
Sunrise Farm: Close the Loop
Farmer Chuck Wooster sketches out what it means to have a carbon management facility, aka large compost pile, at Sunrise Farm in Hartford, Vermont. "I think people have this idea of carbon is carbon and carbon is all bad. And they miss the nuance that it's the additional carbon that's bad. Carbon is what drives the ecosystem."
This podcast is part of the Climate Farmer Project, and the episode you just heard is one of 11 short takes for the 2023 Climate Farmer Stories exhibit. Hear more short takes and subscribe to hear future episodes. Get all the details on the climate farmers and how to get involved at the Climate Farmer page. Strong local food systems create climate resilience for all.
The Climate Farmer Stories project is a collaboration between the climate farmers, Anagram, and Vital Communities.
Funding for Climate Farmer Stories was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant 21FMPPVT1081. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.
Farmer Chuck Wooster sketches out what it means to have a carbon management facility, aka large compost pile, at Sunrise Farm in Hartford, Vermont. "I think people have this idea of carbon is carbon and carbon is all bad. And they miss the nuance that it's the additional carbon that's bad. Carbon is what drives the ecosystem."
This podcast is part of the Climate Farmer Project, and the episode you just heard is one of 11 short takes for the 2023 Climate Farmer Stories exhibit. Hear more short takes and subscribe to hear future episodes. Get all the details on the climate farmers and how to get involved at the Climate Farmer page. Strong local food systems create climate resilience for all.
The Climate Farmer Stories project is a collaboration between the climate farmers, Anagram, and Vital Communities.
Funding for Climate Farmer Stories was made possible by the U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service through grant 21FMPPVT1081. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.